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Food stand 21

Zeebrugge shrimps, poached egg, buttermilk, sourdough

Allergens: egg, gluten, milk, shellfish
Local produce: yes
Price: € 8.00

 

VEGETARIAN OPTION:

Poached egg, buttermilk, sourdough, mousseline

Allergens: egg, gluten, milk
Local produce: yes
Price: € 7.00

 

Champagne suggestion: Champagne Résidence Pierre Prestige
Beer suggestion: Liefmans Goudenband

 

 

Bistro Rombaux

Pieter-Jan Rombaux

Bistro Rombaux is a 20-seat restaurant with a homely atmosphere, run by Pieter-Jan and Tineke. The small yet delicately sophisticated menu, offering an honest product-driven cuisine, changes every six weeks

 

www.bistrorombaux.be

Moerkerkse Steenweg 139,
8310 Sint-Kruis
050 73 79 49
info@bistrorombaux.be